Cha-Land - CTC Tea
Made by the Crush-Tear-Curl process, CTC leaves are rolled into small pellets. This process yields a bold, robust brew with strong colour and fl avour. Grainy leaf size, fewer whole leaves, very strong liquor — ideal for milky tea or morning energy.
100% Assam black tea (CTC grade)
Use 1 teaspoon (~2.5 g) for every 200 ml boiling water; brew for 3-4 minutes. With milk & sugar, or without, as per taste.
Best as morning chai, in milk, or with spices (cardamom/clove).
Store in an airtight container away from heat & moisture.
